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Chef,Owner
- Crystal Chan
- G1B Mont Kiara Meridin, 19 Jalan Duta Kiara, Mont Kiara, 50480 Kuala Lumpur, Malaysia
Address + Contact
A :
G1B Mont Kiara Meridin,
19 Jalan Duta Kiara,
50480 Mont Kiara,
Kuala Lumpur.
C:
03.6207.9282
012.3177.290
G1B Mont Kiara Meridin,
19 Jalan Duta Kiara,
50480 Mont Kiara,
Kuala Lumpur.
C:
03.6207.9282
012.3177.290
RUI story
2003-2005
DCT International Hotel & Business School Vitznau-Switzerland
2004
ZAGG International KochKunst, Gold Medal
2004-2005
Hotel und Restaurant Burghalde, Wil-SG Switzerland 15P Gault Millau, 82P Guide Blue
2005-2006
Jay Vino Pohang, South Korea
Summer 2006
Sri Panwa Luxury Hotel, Phuket-Thailand
2006-2007
Senses by Cheong Liew, Hilton KL-Malaysia
2008~
Patisserie Rui Bakery
DCT International Hotel & Business School Vitznau-Switzerland
2004
ZAGG International KochKunst, Gold Medal
2004-2005
Hotel und Restaurant Burghalde, Wil-SG Switzerland 15P Gault Millau, 82P Guide Blue
2005-2006
Jay Vino Pohang, South Korea
Summer 2006
Sri Panwa Luxury Hotel, Phuket-Thailand
2006-2007
Senses by Cheong Liew, Hilton KL-Malaysia
2008~
Patisserie Rui Bakery
3 comments:
Hey! It's cute!
Hi Crystal,
Wow, can't imagine you have done so many cakes. They are gorgeous. Keep up the good work.
In case you have not paid a visit to a newly formed cake decorators' club, here it is:
http://mycakedecoclub.forumotion.net/
See you there!
thanks Jo for visiting my webbie..!!!
i've got lots of questionssss..~~~ hehe..~
you will see me active there soon!!!
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